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Cooking up subs

image 1st Place Mystery Meat: Bartlett Cocke General Contractors

SAN ANTONIO - The American Subcontractors Association (ASA), San Antonio Chapter, continues to cook things up at their annual BBQ Cook-Off & Subfest held on May 11 at the Helotes Fairgrounds. The event included a live auction, raffle prizes, barbecue dinner, cold beverages, and fun for the entire family such as balloons, face painting, caricature artists as well as Kona Ice serving up nice cold treats. – cmw


Winner included:
2nd Place Mystery Meat:
Intertech Commercial Flooring
3rd Place Mystery Meat: Alterman 

2nd Place Chicken:
3rd Place Chicken: Dulaney Exterior Systems

2nd Place Ribs:  Fazio Floors
3rd Place Ribs: 
Holes of San Antonio

2nd Place Brisket: 
Dedicated Landscape Solutions
3rd Place Brisket:
Bartlett Cocke General Contractors

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Author Info
Carol Wiatrek meditor@constructionnews.net